Ever stood in the kitchen with a brand new or an old an trusted recipe that uses measuring units youre not familiar or comfortable with?
With Bake Converter you can convert most common ingredient measures to the units you want.
Bake Converter lets you convert:
- Volumes to Volumes
- Weights to Weights
- Volumes to Weights
- Weights to Volumes
- Temperatures
You can choose units from:
- US standard
- UK or Imperial standard
- Metric standard
In addition when you convert between volumes and weights and v.v. you can choose from over 700 ingredients to do the conversion. Bake Converter uses the USDA Food Nutrition Database to calculate these.
Please note that for the conversions from volumes to weights and from weights to volumes Bake Converter uses the USDA Food Nutrition Database which states for each of the ingredients how many metric grams go into 1 US cup measure. Many factors influence this number, such as humidity, packing of the ingredient and the state of the ingredient.
This means that converting between volumes to weights and v.v. is no exact science and the results produced by Bake Converter should be used as guidelines.